...FloraMilena:Well I could make a huge list, but I will only post what works well on my skin of those I have tested. I think these are definitely worthy to be...

...need dear member FloraMilena to dazzle us with Fashion ... often from the past. Dior, Givenchy and the face of Audrey Hepburn.I don't have the leisure right now to import photos...

...FloraMilena:Unrelenting & uncontrolled end stage lung cancer pain with bone metastasis in combination with Congestive Heart Failure, and the resulting struggle...

...FloraMilena:Also even dogs I think should be kept indoors on Halloween. There seems to be always (in the USA at least) some large activity of animal cruelty and...

...I want a castle so that I can have a dungeon. LOL

...Love all the pumpkins! The gingko carved one is so artistic!Haunted Castle!

...Cute overload time

...FloraMilena:This piece always makes me think of this: :shock: En tant que chef d'orchestre? :)Wolf, is that proper French? Looks a little dicey to me. :wink...

...Dlane1953:I hate the smell of a house that's been closed up for a long time, the air stale with old cigarette smoke and cooking odors that seem to permeate the walls. One that hasn't had a breath of fresh air in years.This is suffocating. Makes me think of......dungeons somehow.

...I take small bites and chew for a long time. LOL It's hard. I feel the need to be polite, and then don't want to look rude by looking like I don't enjoy it either. Hard to manage sometimes.

...Pipette:Is this an online dating encounter ? :) :D

...FloraMilena:Cincy:Je v'ai prendre francais LOL Cincy! Beautiful! Wait wait lemme Google translate to Vietnamese!Tôi l?y ti?ng PhápOk. Whatever. It looks...

...FloraMilena:This piece always makes me think of this: :shock: En tant que chef d'orchestre...

...FloraMilena:Cincy:Je v'ai prendre francais LOL Cincy! Beautiful! Wait wait lemme Google translate to Vietnamese!Tôi l?y ti?ng PhápOk. Whatever. It looks...

...FloraMilena, we believe ya..what do we know...

...FloraMilena:I remember spending a day up around the area in Pennsylvania, USA where the Amish people have farms. Some are pig farms. (Thus the piggy reference...

...http://youtu.be/927jSLrAJOsOrff - Carmina Burana - O fortuna - Royal Philharmonic OrchestraThis piece always makes me think of this: :shock:

...Cincy:Je v'ai prendre francais LOL Cincy! Beautiful! Wait wait lemme Google translate to Vietnamese!Tôi l?y ti?ng PhápOk. Whatever. It looks good. Amen.

...Vietnamese PHO soup:Pho was born in Northern Vietnam during the mid-1880s. The dish was heavily influenced by both Chinese and French cooking. Rice noodle and spices were imported from China; the French popularized the eating of red meat. In fact, it is believed that "ph?" is derived from "pot au feu" a French soup. Vietnamese cooks blended the Chinese, French and native influences to make a dish that is uniquely Vietnamese.From North to SouthThe popularity of pho spread southwards starting in 1954 when the country was divided into North and South Vietnam. As the dish moved south, cooks infused it with additional ingredients until it evolved into the version that is commonly served today.Regional Pho VariationsThe origins of pho as a Northern dish that spread South explains the key differences between the Northern and Southern variations. Northern style pho tends to be simpler and is made with less ingredients. There are fewer cuts of meat and small slices of ginger are laid on top of the soup. The pho is served without bean sprouts or herbs. Instead, it is accompanied by green chilies and lime only. Southern style pho is a complex dish made from a dozen ingredients. Bean sprouts, fresh basil and saw herb are typically served with each bowl. As with the Northern style pho, green chilies and lime are used as condiments.Pho in the United StatesRefugees fleeing Vietnam in the Spring of 1975 brought with them their hopes and dreams of a better life. They also brought their cultures and cuisine, of which pho has become the most popular among Americans. Today there are almost 2,000 pho restaurants spread across the United States and Canada. One typically finds Southern style pho served although a few outlets also serve Northern style pho. Typical establishments sell pho and other Vietnamese dishes like goi cuon (spring rolls) and cha gio (eggrolls).And I like wearing Marc Jacobs Marc Jacobs perfume with it.

...Dolby:Look who's talking! :wink:Who? Me?! (blinks innocently)